{"id":433,"date":"2024-10-28T19:28:10","date_gmt":"2024-10-28T19:28:10","guid":{"rendered":"https:\/\/unnilaug.no\/web\/?p=433"},"modified":"2024-10-28T19:33:29","modified_gmt":"2024-10-28T19:33:29","slug":"pastasaus","status":"publish","type":"post","link":"https:\/\/unnilaug.no\/web\/?p=433","title":{"rendered":"Pastasaus"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/Spagettisaus-1024x768.jpg\" alt=\"\" class=\"wp-image-434\" srcset=\"https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/Spagettisaus-1024x768.jpg 1024w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/Spagettisaus-300x225.jpg 300w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/Spagettisaus-768x576.jpg 768w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/Spagettisaus-1536x1152.jpg 1536w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/Spagettisaus.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-fixed-layout\"><tbody><tr><td>1 pk kj\u00f8ttdeig<br>2 ss olje<br>2 fedd hvitl\u00f8k<br>1\/2 chili<br>1 l\u00f8k<br>1\/2 paprika<br>1 gulrot<br>2 stenger stangselleri<br>2 ss tomatpur\u00e9<br>1 ts honning<br>1\/2 ss balsamico<br>1 boks hermetiske tomater<br>1 dl kj\u00f8ttbuljong (utblandet)<br>1 ts basilikum<br>1 ts oregano<br>1 ts salt<br>1\/2 ts pepper<br><br>Stek kj\u00f8ttdeig. Ha i tomatpure, boks tomater, krydder, buljong, balsamico og honning.<br><br>Finhakk gr\u00f8nnsaker og ha oppi kj\u00f8ttsausen. Smak til med salt og pepper.<br><br>La koke p\u00e5 svak varme mens pasta eller risnudler kokes.<br><br>Server pastasaus med \u00f8nsket pasta, pesto eller risnudler for glutenfritt alternativ.<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>1 pk kj\u00f8ttdeig2 ss olje2 fedd hvitl\u00f8k1\/2 chili1 l\u00f8k1\/2 paprika1 gulrot2 stenger stangselleri2 ss tomatpur\u00e91 ts honning1\/2 ss balsamico1 boks &hellip; <\/p>\n<p><a href=\"https:\/\/unnilaug.no\/web\/?p=433\" class=\"more-link\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-433","post","type-post","status-publish","format-standard","hentry","category-oppskrifter"],"_links":{"self":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts\/433","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=433"}],"version-history":[{"count":5,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts\/433\/revisions"}],"predecessor-version":[{"id":441,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts\/433\/revisions\/441"}],"wp:attachment":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=433"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=433"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=433"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}