{"id":409,"date":"2024-10-24T16:26:29","date_gmt":"2024-10-24T16:26:29","guid":{"rendered":"https:\/\/unnilaug.no\/web\/?p=409"},"modified":"2024-11-18T11:46:49","modified_gmt":"2024-11-18T11:46:49","slug":"gulasj-suppe-med-kylling","status":"publish","type":"post","link":"https:\/\/unnilaug.no\/web\/?p=409","title":{"rendered":"Gulasj suppe med kylling"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"849\" src=\"https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/gullasj-kylling-1024x849.jpeg\" alt=\"\" class=\"wp-image-410\" srcset=\"https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/gullasj-kylling-1024x849.jpeg 1024w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/gullasj-kylling-300x249.jpeg 300w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/gullasj-kylling-768x637.jpeg 768w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/gullasj-kylling-1536x1273.jpeg 1536w, https:\/\/unnilaug.no\/web\/wp-content\/uploads\/2024\/10\/gullasj-kylling.jpeg 1742w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-fixed-layout\"><tbody><tr><td>2 ss olje<br>3 kyllingfilet<br>5 ss linser (hermetiske)<br>1 stk. r\u00f8d paprika<br>1\/2 chili<br>2 stk. l\u00f8k<br>2 fedd hvitl\u00f8k<br>0,5 stk. purre<br>1 gulrot<br>1 stilk selleri<br>0,5 ts karve<br>2 ts paprikapulver<br>2 ss tomatpur\u00e9<br>1 ts t\u00f8rket oregano<br>2 ts salt<br>1 ts peppe<br>1\/2 ts cajenne pepper<br>1 l h\u00f8nsebuljong (utblandet)<br><br>Skj\u00e6r kylling i sm\u00e5 biter og stek i olje.<br><span class=\"v1s1\" style=\"box-sizing: border-box; font-family: UICTFontTextStyleBody;\"><\/span>Skj\u00e6r opp l\u00f8k, paprika, stang selleri, purre og finhakk chili og hvitl\u00f8k.<br><span class=\"v1s1\" style=\"box-sizing: border-box; font-family: UICTFontTextStyleBody;\"><\/span>Stek l\u00f8k gylden med chili og hvitl\u00f8k.<br>Bland inn krydder og tomatpur\u00e9 og fres noen minutter.<br>Bland inn kylling, gulrot, selleri, paprika og h\u00f8nsebuljong.\u00a0<br><span class=\"v1s1\" style=\"box-sizing: border-box; font-family: UICTFontTextStyleBody;\"><\/span>Kok 10 minutter.\u00a0<br><span class=\"v1s1\" style=\"box-sizing: border-box; font-family: UICTFontTextStyleBody;\"><\/span>Bland s\u00e5 inn purre og linser p\u00e5 slutten av koketiden.<br><span class=\"v1s1\" style=\"box-sizing: border-box; font-family: UICTFontTextStyleBody;\"><\/span>Kok videre 10 minutter til gr\u00f8nnsakene har \u00f8nsket konsistens.<br><br>Chili og kajennepepper kan droppes om man \u00f8nsker en mild suppe.<span class=\"v1s1\" style=\"box-sizing: border-box; font-family: UICTFontTextStyleBody;\"><\/span><p class=\"v1p1\" style=\"box-sizing: border-box; margin: 0px; color: rgb(44, 54, 58); font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-size-adjust: none; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-variant-position: normal; font-stretch: normal; font-size: 14px; line-height: normal; white-space-collapse: collapse; text-size-adjust: auto;\"><\/p><\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>2 ss olje3 kyllingfilet5 ss linser (hermetiske)1 stk. r\u00f8d paprika1\/2 chili2 stk. l\u00f8k2 fedd hvitl\u00f8k0,5 stk. purre1 gulrot1 stilk selleri0,5 &hellip; <\/p>\n<p><a href=\"https:\/\/unnilaug.no\/web\/?p=409\" class=\"more-link\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-409","post","type-post","status-publish","format-standard","hentry","category-oppskrifter"],"_links":{"self":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts\/409","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=409"}],"version-history":[{"count":9,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts\/409\/revisions"}],"predecessor-version":[{"id":492,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=\/wp\/v2\/posts\/409\/revisions\/492"}],"wp:attachment":[{"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=409"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=409"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unnilaug.no\/web\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=409"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}